It was another beautiful Sunday morning. With little fanfare, seven men passed through the glass door with hands full of empty vessels and heads full of ideas for what was to come. It was a Brew Life Brew Day. Tommy Harris, brewer extraordinaire and all around nice guy, had prepared a special recipe for the day’s adventure… roasty malts, freshly cracked grains, a little hop, and a lot of magic. The concoction would become the base for a sweet stout, with each individual’s